25 Foods That Prevent Breast Cancer

#17 – Turmeric

Who doesn’t love the smell of bitter oranges that turmeric spreads? Not only that this orange condiment smells like it came straight from the heaven, but it is also extremely healthy. Turmeric is appreciated for several decades for its anti-inflammatory properties thanks to the chemical called curcumin it contains.

The curcumin you can find in turmeric also slows down the growth of malignant breast tumors and it prevents the formation of breast cancer as well.